Thursday, November 28, 2019

Honeys History and Trade

Introduction Honey has is considered a sweet food that comes from bees using nectar drawn from flowers with sweet aroma. The genus apis or honey bees collect sweet aroma nectars from flowers to make honey through a process referred to as regurgitation. The food is stored in honey combs and consumed during periods of food scarcity.Advertising We will write a custom essay sample on Honey’s History and Trade specifically for you for only $16.05 $11/page Learn More The sweetness of honey comes from monosaccharides fructose and glucose. Most people prefer to use honey over sugar because of its properties in baking and sweet flavour. An analysis on the history of honey consumption reveals that its history has not only being long and mixed, honey has been used in the production of a variety of foods in the world over. This essay seeks to examine various aspects of honey such as history and origins, religious and cultural significance and main manufacturi ng processes and examples of food products. Furthermore, the essay explores composition, and nutritional and medical benefits of honey. History and Origins The history and origin of honey comes from ancient times and is long and varied. In most ancient communities, the function of honey went beyond food. Its application in ancient times included in talisman and as food sweetener. In fact, honey collection is one of the most ancient activities that span to around ten thousand years ago. The cave paintings in Valencia and ancient Egypt demonstrate that honey was widely used in most ancient cultures. In ancient Egypt, honey has been used in the production of sweetened biscuits, food flavours and traditional dishes. In China, a congregation of historians posit that its history cannot be traced. In Mesoamerica, honey was cultivated and used for a variety of purposes. In Maya culture, bees are not only sacred, but stingless bees are used for culinary purposes. However, most cultures belie ved that honey played a key role in human health. This confirms its wide application as an ointment for rashes and soothing of sore throats. Religious and Cultural Significance A number of world religions use honey for a variety of purposes. â€Å"Honey is one of the five elixirs of immorality in Hinduism religion† (Snowdon and Cliver, 1996). It is poured over deities in most Hindu ritual and is considered a potential source of blessings in most religions.Advertising Looking for essay on environmental studies? Let's see if we can help you! Get your first paper with 15% OFF Learn More In the Jewish religion, Honey is not only a symbol of New Year; it is also a sign of blessings from God. According to Snowdon and Cliver (1996), â€Å"at the traditional meal for that New year’s holiday, apple slices are dipped in honey and eaten to bring a sweet new year and some Rosh Hashanah greetings show honey and an apple, symbolizing the feast.† Buddhism on the other hand makes use of honey in Madhu Purnima. This is one of the most important festivals in the Buddha’s calendar and is widely celebrated in India and Bangladesh. In Christianity, John the Baptist is depicted to have lived on honey and wild fruits for a long period of time. In Islam, al-Nahl refers to the Honey Bee and is dedicated to entire Surah. Main Production Areas and World Trade Food and Agricultural Organization (FAO) report indicate that production and trade in honey is not only increasing in the world, but is also becoming significant source of income to most regions. Competition and increasing demand for natural foods have precipitated focus for the production and trade of natural sources of food. Despite the fact that honey is cultivated worldwide, some regions of the world have higher levels of honey production. United States, China and Turkey top the list of major honey producers. Other nations on this list include Ukraine and Mexico. Mexico alone produces a n approximately ten percent of the global honey output. In France, Honey is used in most gourmet products and is produced in large quantities. Honey cultivated and produced from the French Island of Corsica is highly certified because of the high production standards. Main manufacturing processes and examples of food products Manufacturing process of honey begins with uncapping which involves the removal of thin wax layers that protects the honey cells. The wax caps are intricately cut off to expose the honey cells. According to Subramanian, Hebbar and Rastogi (2007), â€Å"honey frame processing proceeds, after a manual 2 frame model to motorized units extracting more than 12 deep supers at a time and commonly 24 to 72 frame radial extractors are used for commercial enterprises.† The whole process must be executed at temperatures below thirty degrees Celsius to avoid over-heating the honey. The honey is extracted and cleaned or purified to remove impurities. Despite the fact that different companies employ different approaches in honey extraction, the aim of the whole process is to avoid interfering with its original composition.Advertising We will write a custom essay sample on Honey’s History and Trade specifically for you for only $16.05 $11/page Learn More Honey is used in a number of food products. Honey forms the dominant ingredient in the production of honey wine. In addition to the above, it is used a sweeteners in food such as tea and milk. However, most of the honey are served and consumed raw. Composition, major and minor components (per 100gms) Being a mixture of sugar and other compounds, a large percentage of honey’s composition is carbohydrates. Fructose and glucose are the major ingredients of carbohydrates and take 38.5 and 31.0 percent respectively. It contains very small amounts of vitamins and minerals. In 100g of honey, carbohydrates take 82.4g with sugars and dietary fibre having 82.12g and 0.2g respectively. Minor components of honey include protein and water that takes up 0.3g and 17.10g respectively. According to Gheldof, Wang and Engeseth (2002), A nutritional analysis of honey illustrates that honey contains, Fructose: 38.2%, Sucrose: 1.3%, Maltose: 7.1%, Higher sugars: 1.5%, Ash: 0.2%, Glucose: 31.3%, other/undetermined: 3.2% and Water: 17.2%. Nutritional and Medical benefits Historically, Honey is a rich source of nutrients and is highly regarded because of its medicinal value. In ancient societies, honey was used in the treatment of open wounds, sore throats, and skin rashes. Today, honey is proven to possess antiseptic and antibacterial properties that are widely used in modern medicine. This confirms the reason behind its application in wound treatment. The enzyme glucose oxidase that is present in the honey is the primary ingredient in hydrogen peroxide formation. In addition to the above, it is used as a substitute for topical antibiotics in the treatme nt of diabetic ulcers. Conclusion From the analysis of the various aspects of honey, it is discerned that honey not only provides a rich source of nutrients, but also form an important ingredient in the manufacture of most antiseptics and antibiotics. The analysis of origins and components of honey provide an interesting topic that calls for deeper examination. References Gheldof, N, Wang X, and Engeseth, N. 2002. â€Å"Identification and quantification of antioxidant components of honeys from various floral sources†. J Agric Food Chem 50 (21): 5870–7.Advertising Looking for essay on environmental studies? Let's see if we can help you! Get your first paper with 15% OFF Learn More Snowdon, J.A. Cliver, D.O. 1996. â€Å"Microorganism in honey†. Int J Food Microbiol 31(1–3): 1–26 Subramanian, R. Hebbar, H. and Rastogi, N. K. 2007. â€Å"Processing of Honey: A Review†. International Journal of Food Properties 10: 127. This essay on Honey’s History and Trade was written and submitted by user Claudia V. to help you with your own studies. You are free to use it for research and reference purposes in order to write your own paper; however, you must cite it accordingly. You can donate your paper here.

Sunday, November 24, 2019

The Advantages and Disadvantages of Being a Surgeon

The Advantages and Disadvantages of Being a Surgeon Becoming a surgeon can take over a decade of schooling to get full certification and potentially even longer to begin your true medical practice. Investing in medical school is not only a matter of time, though; the cost is also a factor you should consider before choosing to pursue your doctorate in medicine. Life as a surgeon also comes with some special stresses. Benefits Doing good. Surgeons, as are all doctors, are required to take the Hippocratic  oath to ensure that they provide the best medical care, to the fullest extent of their abilities, to all those in need. If youre the type of person who thoroughly enjoys helping others, this career path is chock full of the opportunity to provide service and support to others as well as saving lives.   Regular career development. For those who value constant mental stimulation, few careers have practical skills that are applied as regularly as that of the medical field. Surgeons continuously learn on the job as medicine and technology constantly update and evolve. Their minds are constantly on the move, learning and applying new  medical science  almost every day.   Various career paths. Aspiring surgeons can choose from more than a dozen areas, ranging from general surgery to more specialized fields like orthopedic surgery and plastic surgery. Helping others. Not only do surgeons help their patients, they also help other aspiring clinicians. Many medical experts get the benefit of teaching students and patients about medicine and can help advance the field of medicine through research and collaboration with other medical experts. Respected career. Many consider the medical field to be among the most revered occupations, and it carries with it a higher social status than most. Many surgeons make upward of $300,000 a year, with many orthopedic surgeons exceeding $500,000. Drawbacks Expensive schooling. Although the salary for being a surgeon starts out pretty high and just keeps climbing throughout the rest of ones career, most medical students typically graduate with a large financial debt. It may take years to pay off the debt and begin to see a profitable life as a surgeon. Still, long hours arent behind you just because youve graduated from  medical school  and completed your internship and residency. Its an arduous process of acquiring  a medical license, and once youre on the staff at a hospital youll pull many overnight and emergency shifts.   High stress. A medical career can be highly emotional and draining. While some incredible highs comes with saving lives, once you begin practicing, it can take a toll on your emotional well-being when you encounter patients whom you cant save. That- paired with the long hours, difficult procedures, stressful work environment, and overwhelming responsibility- often lead to depression or at the very least anxiety problems. Time-consuming. Not only do surgeons undergo up to 15 years (or more) of schooling and training, they often must work long hours, too. This can interfere with ones personal life, limiting the amount of time the surgeon has to spend with family and friends. Lawsuits. An unfortunate side of being a surgeon is a high potential to encounter medical malpractice suits. Mistakes happen in all careers, but for medical professionals, the repercussions of mistakes can be physically damaging and even deadly. According to the Risk Authority, $381 billion was awarded in medical malpractice cases in 2017. Choosing a Career as a Surgeon Surgeons are highly respected and fulfilling, but the career is not for everyone. The long hours, huge student debt, stressful work, and years of educational preparation can deter those not dedicated to the field. However, being a surgeon comes with its fair share of advantages like a high salary, rewarding life work, and actually getting to make a difference in the world.   Really, it comes down to whether or not you have the dedication and passion for sticking with the medical field for over eight years just to get your career started. If youre ready to take the Hippocratic oath and swear to help the sick and damaged to the fullest of your ability, go ahead and apply to medical school and get started on your path to success.

Thursday, November 21, 2019

American Indian and media Research Paper Example | Topics and Well Written Essays - 1500 words

American Indian and media - Research Paper Example The Native American Indians make up a significant part of of America’s history. This marginalized group of people were the earliest inhabitants of the American continent. Though they have lived in the country for thousands of years, they belong to the minority groups in America and currently their numbers are reducing. American Indians are known for their love for reserve areas and strict cultural and economic practices. This group of people mainly fed on bush meat and gathered fruits and vegetables from the rainforests. Additionally, their men and women had well-defined roles and responsibilities in the community set up. Their men were hunters, gatherers, and warriors who were expected to get food and provide care and security for their family (Ballas n.d.). Whereas, their women were tasked with tendering and providing care for children at home. In addition, they were expected to care for the family by preparing food. The natural foods American Indians consumed were fish, buf falo, and various types of birds (Ballas). While this group enjoyed a peaceful and prosperous lifestyle, the colonization of America by Europeans changed everything and impacted heavily on their way of life. They were subjected to harsh treatment, which included racism, land alienation, and consistent wars (CBS Report, 1969). Although some of them collaborated and embraced the new European regime, majority of them resisted. Consequently, a large number migrated to other parts of America mainly Western part of United States of America. Over the years, this group has been marginalized and prejudiced, but currently, American Indians are getting the much-deserved recognition and respect from both the government and the media. Though their numbers have reduced, they remain outstanding in American history. The American Indians are globally known as the indigenous people of the area currently known as the United States of America. They were